It's been there fore about 10+ years... nice appetizers, salads, wine -- all fairly trad mediterranean... but always a good bet. And the fact that it's survived in the Beach for so long says something as well.

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Nevada we chose, and on the whole it was a good choice. There's a good prix fixe option, at $24, which includes appetizer, soup and main. Mains a la carte on that part of the menu are 16-18, starters 8 or 9 and the soup 5.

We ordered mains from there, but appetizers not included in the p.f. To begin we had a spicy shrimp appetizer and a salad with grilled vegetables and chevre. Both nicely presented and tasty. As mains my friend had an NY strip steak, sauced and glazed (how exactly I forget - should have taken notes), which was flavourful but a bit undercooked for him. I had a tuna steak, in a Thai-esque glaze. A bit of heat, a bit of sweet. The fish itself was beautifully fresh, but sadly, a tiny bit overcooked, though not enough to be dry. Accompaniments to both were assorted veg (adequate but not exciting) and lovely little roasted potatoes, nicely salty and butter/oily, of which we could have eaten a carload.

We were a bit late for our film, so didn't have dessert. Service was casual but attentive. All in all, a good experience.

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from the moment we walked in we knew we were going to have a great night. the restaurant was busy but not too noisy. we all loved the artwork and decor. service was great ad the server made us laugh every time he came to our table. i don't know how but the kitchen is probably the fastest in the city & you would expect not so great food. wrong! everything we had from appetizers to entrees to desert was absolutely phenominal. a 10 in our books. guaranteed to return.

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