Recipe for Perfect Hummus

Author: Olly F Status: published license cc-by-nc-nd tags: recipe, food, tasty, eat, yummy, hummus, bowl, spoon, leftover, 0   Share on Facebook Share on Twitter

Chuck one and a half table spoons of tahini and four table spoons of lemon juice into a blender. Emulsify.

Take two boxes/cans of chick peas. Keep the water from the second box. Blend.

Add tahini mix. Blend.

Add Garlic. Blend.

Add olive oil. Blend.

More lemon juice. Blend.

2-4 pinches of salt. Blend.

Chill for an hour or so. Spoon out into a bowl, make a reservoir and add olive oil. Stir olive oil in just before eating. Delicious.

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