Warm Shanghai Bok Choy Salade

Author: Robin Status: published Published: Oct 11,2009 license cc-by-sa tags: recipe, recept, Paksoi, Salade, Bok Choy, Shanghai, 0   Share on Facebook Share on Twitter

Heat 2 T of olive oil in a little pan.
Add 3 t grated ginger and 2 grated cloves of garlic. Stirfry for 1 minute. Then add mixture of :
2 t sugar
2 t sesameoil
2 T light soysauce
1 T lemonjuice

Steam the boy choy add dressing, sprinkle 1 T toasted sesame seeds.

This is really a perfect recipe for bok choy! And the dressing goes lovely with white rice. Some grilled salmon and you have a perfect dinner. :)

(Uit : Supersalades, blz 344)

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