Extremely Garlicky White Pizza

Author: Heather Kennedy Status: published Published: May 14,2006 license cc-by tags: food, vegan, basil, garlic, vegetarian, dinner, bread, olive oil, oregano, tofu, pizza, whole wheat, soy cheese, 0   Share on Facebook Share on Twitter

Last night's dinner. The Follow Your Heart vegan mozzarella was a little tasteless, but maybe that's because I kind of went to town with the garlic. (Happily, the canine companion enjoys the smell of garlic breath, and was not offended.) Next time I'll try a little vegan bechamel instead of the soy cheese, and roast the garlic first to make it slightly mellower.

Still, with a basic salad (red-edged lettuce, carrot, and grape tomato) on the side, this was a nice and comforting meal.

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