Penne alla Vodka

Author: Janet Hudson Status: published Published: Jun 18,2010 license cc-by tags: vegan, vodka, tomato, soykreme, pennepasta, 0   Share on Facebook Share on Twitter

Recipe:
In Skillet , saute onion with olive oil, add garlic. Add the tomatoes, vodka, margarine and then the creamer- season with the herbs and simmer 20 minutes. Add the Rice Parmesan in the end and combine- mixed with cooked penne pasta.

Feed an army (8)

2 cups crushed tomatoes
1 cup tomato sauce
1/4 cup olive oil
10 garlic cloves - minced ;1 yellow onion, minced
Red pepper flakes to taste
1/3 cup vodka
1/2 cup soy creamer
2 tablespoons Earth Balance; 1/2 cup grated Rice Parmesan
1 teaspoon Spike; 1 tablespoon italian seasoning

1 pound penne

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