My First Hummus - Heart
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Author: Amarand Agasi Status: published Published: Oct 19,2009 license cc-by-nc-sa tags: vegan, garlic, vegetarian, veggies, vegetables, plate, hummus, onions, sean, cooked, random, toast, heart, nice, cup, whole wheat, Canon EOS 20D, fork, chick peas, garbanzo beans, pureed, hour, whole grain, table, marked, mark, cut out, liquid, Vita-Mix, no soaked, overnight, bay leaf, theamarand, shadow, amarand, peanut butter cookies, no can, scratch, Canon EF 100mm f/2.8 Macro USM, first, looking, markings, back, blender,
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Share on TwitterFirst, I made some hummus from scratch.
I actually only used a cup of chick peas, and cooked them for about an hour - I didn't have any in the can, and I hadn't soaked any overnight.
I used so many veggies in the blender first, got those all nice and pureed, and then added the cooked chick peas, with their associated liquid, onions and garlic (but I tossed the bay leaf).
Spread this on a piece of whole wheat, whole grain toast, cut it out, put it on a plate and made some fun markings with the back of a fork - just like you would with peanut butter cookies, only more random looking. <3
