Spicy Pumpkin Soup

Author: Sinjy T Sinjy Status: published license cc-by-nc-nd tags: recipe, orange, bowl, spoon, Pumpkin Soup, 0   Share on Facebook Share on Twitter

Spicy Pumpkin Soup
Recipe given on Wiggly Wigglers Podcast

1kg Pumpkin Flesh
1 onion
2 Gloves Garlic
2.5cm (1 inch) Ginger root Crushed
900ml Vegetable Stock
1 chilli
2tbs Oil
1 tsp Cumin
1 tin of tomatoes
salt and pepper
200ml Coconut Cream

Heat oil in pan put onion, ginger and chili - fry until soft
Add Cumin and fry for one minute
Add Pumpkin, Tomatoes and stock bring to the boil then simmer for 20minutes
Blend, season then stir in coconut cream.

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