with chocolate truffle frosting

Author: Nancy Status: published Published: Sep 23,2008 license cc-by-nc-sa tags: chocolate, food, cookies, buttersweet, cherry, umm, munchies, undertheinfluence, 0   Share on Facebook Share on Twitter

umm, want one?

DOUBLE CHOCOLATE CHERRY COOKIES:

1 1/2 cup butter softened
1 3/4 cup sugar
2 eggs
1 tbsp almond&vanilla extract mixed.
3 1/2 cups flour
3/4 cups unsweetened cocoa
1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt

2 (6 oz) jars maraschino cherries,drained and cut into halves

1 (6 oz) pkg chocolate chips
1 (14 oz) can sweetened condensed milk (Eagle brand)

350 oven 8-10 minutes

beat butter and sugar until fluffy. add eggs and vanilla/almond extract.

combine dry ingredients in another bowl (sifted). stir into egg and sugar mixture a little at a time. dough will be very stiff, and you may have to work the last flour in with your hands.

shaped into 1 inch balls, put on cookie sheet (ungreased). press thumb in the middle and make a dent. add a half cherry

bake 8-10 minutes

In a heavy saucepan, melt chips and sweetened condensed milk together until melted. frost each cookie immediately.

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