Chocolate Chocolate Chip Cookies
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Author: Andrea Status: published license cc-by tags: chocolate, recipe, baking, food, vegan, cookies, chocolatechip,
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Share on TwitterThis was my first fime making this recipe, and the cookies turned out so yummy delicious! It's an easy-to-follow recipe that can, without any trouble, be vegan--I find it's tastier with the tofu!
Recipe yields (for me at least!) 12 large cookies.
Ingredients
1 cup unbleached all-purpose flour
1 cup unrefined sugar
1 cup chocolate chips
3/4 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/8 teaspoon fine-grained sea salt
1/2 cup soy margarine
1/2 cup silken tofu OR 2 eggs
1 teaspoon almond OR vanilla extract
Optional: try adding 1 cup nuts to the dry ingredients!
Preheat oven to 350 F.
Grease a cookie sheet, or line with parchment
In a large mixing bowl, mix flour, sugar, chocolate chips, cocoa powder, baking soda, salt
Blend margarine, tofu (or egg), almond (or vanilla) extract
Pour wet ingredients into dry ingredients and mix well
Drop cookie dough onto sheet using a tablespoon
Bake 15-20 minutes, or until cookie bottoms begin to brown
Briefly cool on a cooling rack--they are tasty warm!
