Double Dream Slice
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Author: Heather Status: published license cc-by-nc tags: Cake, Cooking, Food, baked goods, Sweet, Slice,
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Share on TwitterI bought a new cookbook yesterday - '101 Slices, Biscuits & Cakes'.
This is number 1 .
RECIPE :
375g butter
1.5 cups brown sugar
4.5 cups flour
3 teaspoons baking powder
TOPPING
4 eggs
2 cups brown sugar
3 tablespoons cornflour
1 teaspoon baking powder
3 cups coconut
2 cups chocolate chips
Place butter and sugar in a saucepan. Heat until butter melts. Remove from heat.
Mix in sifted flour and baking powder until combined. Press half the mixture into each of two baking-paper lined 20x30cm sponge roll tins.
Bake at 190C for 10 minutes. Pour topping over base and bake at 160C for 40 minutes or until golden brown. Cool in tin. Cut into squares or fingers.
TOPPING
Beat eggs and sugar together with a rotary beater until thick. Mix sifted cornflour and baking powder, coconut and chocolate chips into eggs until combined.
