Caramel Butter Nut Bars
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Author: L S Status: published license cc-by-nd tags: chocolate, cooking, baking, almonds, baked goods, cookies, butterscotch, peanuts, chocolate chip, caramel, cashews, cake mix, cookie bars, carmel cake bars,
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Share on TwitterCaramel Butter Nut Bars
Ingredients:
* 1 (18 ounce) pkg yellow or Duncan Hines Caramel Cake Mix (I used caramel for the above)
* 1/4 cup brown sugar
* 1/2 cup butter, melted
* 2 eggs
* 1 tsp. vanilla
* 1 cup salted cashew pieces or mixed nuts or your favorite
* 1 cup milk chocolate chips
* 1/2 cup butterscotch chips
Preparation:
Preheat oven to 350 degrees F. In large bowl, combine cake mix, brown sugar, butter, eggs, and vanilla. Beat on low speed for 1 minute, then scrape sides of bowl and beat for another minute.
Spray a 9x13" baking pan with nonstick baking spray with flour. Spread batter into prepared pan. Sprinkle with the cashews, milk chocolate chips, and butterscotch chips.
Bake cake at 350 degrees F for 25-30 minutes until the bars are set and toothpick inserted in center comes out clean. Cool on wire rack for 30-45 minutes. Then cut into bars Makes 24 bars
