Recipes > stuffing
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Apple Bacon Stuffingsubmitted by CrisI apologize that this recipe isn't going to be very precise. This truly was just kind of a toss it together recipe. I'll 'measure' off what I can. 1/2 pound of bacon, cooked, drained (save the baco.... |
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Roast Beastsubmitted by LisaAka Tofurkey Roast. I had one of these in 1998, and vowed never to have one again. I thought that they were a bland and gelatinous goo from hell. How times have changed! These are lovely, moist, salty.... |
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Traditional Chicken Dinnersubmitted by Denni Schnapp<b>Free range/organic chicken</b> For superior flavour. Make sure it's a slow-growing breed (this is Devonshire Red). Remove excess fat and melt it in a ramekin dish in the bottom of the oven (great .... |
