Recipes > champignons

Foooooood!

submitted by Alex Bartok

I love this dish. It's incredibly easy to make and it tastes awesome! I'll probably never grow tired of it. Different kinds of mushrooms will keep this interesting for a while. Ingredients include (bu....

Porkloin with Mangetout, Mushroom and Sichuanpepper

submitted by Robin

Blanch <b>400 gr mangetout</b> (cut in half if you wish) for just 1 minute, then rinse under cold water and set aside. Panfry <b>400 gr button mushrooms</b> until just golden brown. Set aside. (Bu....

FEEDBACK