Recipes > stir-fry

224/365 (peanut sauce)

submitted by Jasleen Kaur

it's true. brown food doesn't make for good photos. oh well, it's the only pic i took that day. :/ peanut sauce: 1/4 cup peanut butter (unsweetened) 2 Tbs soy sauce 2 Tbs brown sugar 1 Tbs lime j....

[22/365] Ginger-Orange Beef with Rice Noodles

submitted by Selena N. B. H.

I got this recipe from "Classic Main Courses," a cute cookbook I got from Goodwill for $1.99. Ingredients: 1 lb beef, cut into thin strips (I just used "beef stew meat") Juice and....

Chilli Beef & Spinach

submitted by Michael Verhoef

400g beef steak, sliced thinly 1 tablespoon peanut oil (I used sunflower) 2 small fresh red chillies, chopped finely 1 clove garlic crushed 500g english spinach, chopped thickly (I used a bag of baby ....

Pineapple-Cashew-Quinoa Stir-Fry

submitted by Heather

Original Recipe from the 'Veganomicon' cookbook, by Isa Chandra Moskowitz & Terry Hope Romero. Quinoa: 1 cup quinoa, well rinsed and drained. 1 cup pineapple juice 1 cup cold water 1/4 teaspoon ....

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submitted by Justin Henry

Spinach, carrot, mushroom, and tofu with oyster sauce. Sixth and pan-fry tofu brick in cast iron skillet to a nice brown. Slice into strips. Stir-fry garlic and carrot in oil. Add quartered cremini m....

Pork with Pineapple and Cilantro

submitted by Justin Henry

From some "Asian Food" generic cookbook. Supposedly a Thai dish. Sliced garlic and green onions (local, 4 each) stir-fried in oil until soft. One pound thin-sliced pork (local) fried in bat....

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