Recipes > basil
 |
penne with basil pesto, green beans, and potatoessubmitted by Rachel HathawayFor the pesto I used a Martha Stewart recipe: 1/2 c pine nuts or walnuts (I used some blanched almonds) 4 c loosely packed fresh basil (I just filled the food processor) 1/2 c finely grated parmesan c.... |
 |
Vegan Dirty Rice and Veggiessubmitted by Janet HudsonRecipe Coming Up: 1/4 cup oil 1 cup chopped onion 8 cloves garlic, chopped finely 1 cup chopped celery 1/2 cup chopped green onions 1/4 cup chopped parsley 4 cups rice, cooked 1 cup your favorite veg.... |
 |
Asparagus "Parmesan" in Phylosubmitted by Janet HudsonUnfold you dough two sheets at a time and baste with melted Earth Balance--continue to layer the sheets, when you have a stack of 8-10, fill with the following: 1 cup diced seitan 1/2 cup shredded ric.... |
 |
Hey, Pesto!submitted by Samuel Gardiner1½ cups raw almond kernels 1 cup virgin olive oil 150g parmesan reggiano, chopped or grated 4-5 cloves of garlic armful of fresh basil - I used a fairly even mix of Greek, Genovese and Thai. salt and .... |
 |
Roasted Potatoes with Basil Vinaigrettesubmitted by Michael NewmanCube up some Yukon Gold spuds and toss them with olive oil and salt. Roast in a 425 degree oven about 40 minutes or until the edges are brown. Make a vinaigrette with a handful of basil, minced, a d.... |
 |
Tomato & Basil Soup with Tortellinisubmitted by Michael VerhoefIngredients (serves 4) * 1 tbs olive oil * 2 garlic cloves, thinly sliced * 800g canned whole tomatoes, roughly chopped, juices reserved * 2 cups (500ml) vegetable or chicken stock .... |
 |
White Bean Tomato Soup with Cranberry Glazed Sietansubmitted by Janet HudsonRecipe to Follow: 1 lb white beans 2 tbsp EVOO 2 onions, chopped 4 tomatoes, peeled, seeded, and chopped Basil, 4 sprigs, minced Oregano, 2 sprigs, minced Parsley, 3 sprigs, minced 2 bay leaves 2.... |
 |
Chicken & Lentilssubmitted by Terry1 lb chicken breasts 1 large onion, diced 2 carrots, diced 2 cloves garlic, minced 3/4 cup lentils (dry) 14 oz chicken broth 1/2 tsp salt 10 oz tomato sauce 1/2 tsp dried rosemary 1/2 tsp dried basil .... |
 |
Friday Musselssubmitted by Juliedinner on Friday. Jeremy came over to have dinner with Sam and me, and I made us a big steaming pot of mussels with a tomato garlic stew base. Served up with some warm, crusty french bread and tall gl.... |
 |
couscous salad with tomatoessubmitted by Amber N.1 cup uncooked Israeli couscous 8 oz cherry tomatoes 1/2 cup basil plus more for garnish 2 tbsp. shallots 2 tbsp. balsamic vinegar 1 tbsp. olive oil fresh ground pepper Cook the couscous just like pa.... |
