Recipes > Indian Food
 |
Aloo Gobi - Cauliflower & Potato Currysubmitted by Michael VerhoefIngredients: 500g cauliflower florets, 4 big potatoes unpeeled and cubed, 1 tsp. cumin seeds 2 tbsp. ginger finely chopped, 4 green chillies finely chopped, 1 tsp. turmeric powder, 2 tsp. red chilli .... |
 |
Lentil Dahlsubmitted by Michael VerhoefIngredients (serves 4) 1 cup (300g) red lentils, rinsed well 3cm fresh ginger, sliced 2 bay leaves 1 cinnamon stick 2 tbs (40g) butter 1 large onion, finely chopped 2 cloves garlic, crushed 2 tsp turm.... |
 |
Mustard fish curry any one? Recipe is here....submitted by Kaberi Kar GuptaI cooked fish curry in mustard paste other day after a long time! Accompanied vegetarian dishes are masoor dal (red lentil), dhonka'r dalna (split pea lentil cake in a curry) and brussels's sprout wit.... |
 |
Egg Currysubmitted by Michael VerhoefIngredients: 6 hard boiled eggs 5 tbsps vegetable/ canola/ sunflower cooking oil 2 medium sized onion cut into quarters 3 medium sized tomatoes cut into quarters 2 green chillies 2 tsps garlic paste .... |
 |
Daal - experimentalsubmitted by Kaustav BhattacharyaThis is a totally experimental daal I just cooked. I didn't follow any recipe I know of and just did it off the cuff as the ideas flowed from my mind. Here's how I made it. Equal measures of black Ur.... |
