Recipes > pistachio

plum and fig tart

submitted by Vlad Tsirushkin

roll out puff pastry base, fold in edges (0.5cm on each side), twist corners, cut plums and figs, arrange on the base, tuck small bits of marzipan between the fruit. bake for 25 minutes at 200C. when ....

Pistachio Baklava Cupcake

submitted by Janet Hudson

Perfect little dessert...breakfast, lunch, or dinner. Baklava<3 coffee and tea...anytime! The pistachios MAKE this cuppie! Mild flavored vanilla cupcake encases a chocolate drizzled pistachio bakla....

Curried Red Lentil Soup & Dukka

submitted by Carmen

Soup= Red lentils, veggie broth, onion, carrot, garlic, cilantro, tomatoes, curry powder, cumin, and lemon juice. Dukkah = a middle eastern/northern African blend of crushed nuts and spices that is s....

Pistachio Stone Fruits Granola Bar

submitted by Renée S.

This was version 2 - using ingredients I really love - namely pistachios. In thinking of what dried fruits go well with the nut, I chose apricots, cherries and strawberries. I added unsulfured dried ....

3rd Course: Asparagus and egg salad

submitted by ulterior epicure

(Rollover picture) Asparagus shavings with a slightly under-cooked egg and a shaving of Parmesan cheese. The plate is dotted with baby mesclun and garnished with super crunchy bread "golden cru....

Lemon pistachio bread

submitted by Zsuzsanna

1 C. all-purpose flour 3/4 C. whole wheat flour 1/2 C. sugar 1/4 C Splenda 2 tsp. baking powder 1/4 tsp. salt 1 C. skim milk 1 beaten egg 1/4 C. cooking oil 2 tsp. finely shredded lemon peel 1 tbsp. l....

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