Recipes > rundvlees

Sous Vide Flank Steak

submitted by Robin

Vacuumpacked some flank steak with some butter, salt and pepper and cooked it for 45 minutes in a 49°C-52°C waterbath. Then quickly seared it in hot pan for 90 seconds. Didn't have time to rest it pro....

Beef Curry

submitted by Robin

<b>Beef Curry from Trinidad</b> <b>Step 1. Marinating</b> Make a smooth marinade by blending in a blender: 8 T chopped onion 2 cloves of garlic, chopped 2 T parsley, chopped 3 T coriander, chopped 1....

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