Recipes > Icecream
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SORBET SOUFFLÉ aux CASSISsubmitted by Marylise Doctrinal500 g de cassis/1 pound black currants 10 cl d'eau/4 oz water 10 cuillères à soupe de sucre/10 tablespoons caster sugar 2 blancs d'oeufs/2 egg whites Dans une casserole porter à ébullition les cassi.... |
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CASSIS GLACÉsubmitted by Marylise Doctrinal400 g de cassis/0,8 pounds black currants 10 cl d'eau/4 oz water 10 cuillères à soupe de sucre/10 tablespoons caster sugar 25 cl lait concentré non sucré/10 oz concentred milk without sugar Mettre le.... |
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Ice Cream! (Recipe)submitted by Ruthie HansenInsanely tasty strawberry ice cream from scratch. Ingredients: 2 boxes of frozen strawberries (the kind that's frozen in a block with syrup) 2 cartons of whipping cream (1 pint total) Directio.... |
