Recipes > pumpkin pie

Pumpkin pie

submitted by Zsuzsanna

1/2 (15 ounce) package refrigerated piecrust 1 (15 ounce) can pumpkin 1/4 cup SPLENDA 1/2 sugar 1 teaspoons ground cinnamon 1/8 teaspoon cloves 1/4 teaspoon nutmeg 1 12 oz can evaporated skim milk ....

Pumpkin ( squash) pie

submitted by Melanie Watts

I make this every year around this time. I usually use some type of squash. This year I cut a Hubbard squash in half and baked it in the oven. When it had cooked and was cool I put about 3 cups in ....

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