Recipes > Cream of Mushroom
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creamy leek & mushroom soupsubmitted by Michael VerhoefIngredients (serves 4) 1 tablespoon olive oil 2 leeks, halved lengthways, washed, thinly sliced 2 garlic cloves, crushed 1/2 cup dry white wine (such as semillon) 375g flat mushrooms, roughly chopped .... |
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Cream of mushroom soup, step onesubmitted by Gwen HarlowThe basic <i>Joy of Cooking</i> recipe I used [slightly modified]: Sauté in <b>2 tbsp. butter</b>: <b>8 oz sliced mushrooms</b> [we like the crimini] <b>1/2 onion, diced</b> <b>couple stalks of .... |
