Recipes > raw

A Lovely Durian (King of the Fruit)

submitted by Gilmour Creative

A freshly thawed Durian ready to be opened and eaten. Only frozen Durian are available in Minnesota, as they originate from Southeast Asia, Thailand, Vietnam, etc. They are often called "stinky ....

Vanilla Cup Cake with Sprinkles

submitted by Stuart Webster

Vanilla Cup Cake with Sprinkles (view on black) All cakes made by Natalie Webster Recipe 110g unsalted butter 225g golden caster sugar 2 large free range eggs 150g self raising flour 125g plain flo....

Mixed Cup Cakes

submitted by Stuart Webster

The front cake is coffee, here is the recipe All cakes made by Natalie Webster 110g unsalted butter 110g demerara sugar 120g kight soft brown sugar 2 large free range eggs 125g self raising flour 12....

RAW cookies

submitted by Ina Todoran

My very own recipe, extremly delicious! I was really impressed by what it came out! It's chewy on the inside and crunchy on the outside, with a wonderful lemon-pecan flavor. Wow, I love it! Ok, dear ....

Candied Kumquats in Syrup, I

submitted by Dennis Wilkinson

The last trip to the supermarket resulted in an impulse buy of a pint of kumquats, with no real plans to do anything with them. The kids didn't like them raw (the slight edge of bitterness didn't work....

My deluxe chirashi main - Up close

submitted by Renée S.

Café au lait chirashi sushi ($28) Assorted sashimi on sushi rice, served with Chef's salad A rainbow of sashimi tastes sweet and super fresh above a paper-thin sheet of omelette that covers succulent....

salmorejo upper view

submitted by Ruben

Shot for the Nikon d40/x/d60 weekly challenge: What you had at lunch. Salmorejo, a gazpacho-like dish, but thicker. As a bonus, the recipe: 1 kg ripe tomatoes 2-3 garlic cloves 1 spoon salt 200 gr old....

A light and tasty starter

submitted by Renée S.

Crisp romaine lettuce is topped with matchsticks of cucumber, thin slices of sake (salmon) and maguro (tuna) sashimi, shreadded kani (imitation crab meat), masago (smelt caviar) and tossed with a sesa....

My kind of café au lait

submitted by Renée S.

Café au lait chirashi sushi ($28) Assorted sashimi on sushi rice, served with Chef's salad A rainbow of sashimi tastes sweet and super fresh above a paper-thin sheet of omelette that covers succulent....

Raw Sauce

submitted by Cassie

A completely fresh tomato sauce for our raw spaghetti. -2 fresh medium tomatoes -a dozen sun-dried tomatoes -1/2 red bell pepper -1/3 white onion -1 shallot -3 cloves garlic -1 dried cherry bomb pepp....

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