Recipes > AgaveSyrup

Mock Ham Wrapped Veggie Crab with Pepino Melon Salsa

submitted by Janet Hudson

Recipe to follow. Half the Pepino melon, puree 1/2 with a little agave and salt - refrigerate. Dice the other half, add chopped scallions and a drizzle of agave. Set aside. Slice the veggie ham paper....

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