Recipes > Zucchini
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SOUFFLÉ de COURGETTES à L'ESTRAGONsubmitted by Marylise Doctrinal700 g de courgettes / 1,5 pound zucchinis 5 feuilles d'estragon / 5 tarragon leafs 2 œufs / 2 eggs 100 g de fromage blanc / 0,25 pound cottage cheese Sel, poivre / Salt, pepper Cuire les courgettes.... |
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Tofued Eggplant Parm on Zucchinisubmitted by Janet HudsonRecipe to follow I steamed zucchini noodles and served the eggplant over it. Sliced eggplant- dipped in pesto ( previous recipe), then breaded in panko and baked 375 degrees for 30 minutes. The last 5.... |
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CAKE SALÉ aux COURGETTESsubmitted by Marylise Doctrinal3 œufs/3 eggs 150 g de farine/5,3 oz flour 1 sachet de levure/backing powder 8 cl huile/2,8 oz oil 12 cl lait/4,2 oz milk 100 g de gruyère rapé/3,5 oz grated cheese (emmenthal) 3 jeunes courgettes/3 y.... |
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RATATOUILLE NIÇOISEsubmitted by Marylise DoctrinalUn ragoût de légumes originaire de Nice / A hotpot of vegetables from Nice in Provence, South France. 3 oignons / 3 onions 2 aubergines / 2 eggplants 3 courgettes / 3 zucchinis 6 tomates / 6 tomatoes.... |
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Zucchini Pepper "Parmesan"submitted by Janet HudsonHandpicked and plucked zucchinis, peppers, onions and turnip greens from the garden = feast! Recipe to follow. Recipe: Wash all veggies and slice the peppers - 2 green and 2 orange. Cut 3 zucchinis i.... |
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Zucchini Feta Burger Tortasubmitted by Janet HudsonThree recipes, one sandwich. Recipes will be posted this weekend. Homemade Bolillos: 2 c water 1 1/2 tsp agave syrup 2 tbsp vegetable margarine 1/4 tsp salt 3 c bread flour 3 cp wheat flour 1 (1.... |
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Pasta with zucchini, smoked salmon and creamsubmitted by Rowena RSimple dining al fresco before the days begin to shorten. Usually we don't eat heavy cream-type pasta dishes during summer - it's too hot. But this year it 's been cool, so bring on the cream! 25.... |
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GÂTEAU de COURGETTES à l'ESTRAGONsubmitted by Marylise DoctrinalZucchinies and tarragon cake. 2 courgettes / 2 zucchinies 1 oignon / 1 onion 7 œufs / 7 eggs 2 brins d'estragon / 2 sprigs of tarragon Huile d'olive, sel , poivre / Olive oil, salt, pepper Faire dor.... |
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zucchini fest 2008submitted by MelissaI think I grated close to 16 cups of zucchini this weekend! Here's the recipe (from my local paper): Combine 2 1/2 C whole wheat flour, 1/2 C unsweetened cocoa powder, 2 1/2 t baking powder , 1 1/2 t.... |
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Nomnomnomsubmitted by Nikki TysoeA chunky minestrone soup.. Finely chop 1 large onion, two carrots, 2 leeks and 2 cloves of garlic. Sweat in tablespoon of olive oil for 5 minutes Add enough vegetable stock to cover everything and tw.... |
