Recipes > citrus
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A slice of piesubmitted by Pattie TierneyIt was as delicious as it was beautiful. The recipe I used is an ammended version of the one from the Blue Heaven Restaurant in Key West, FL. Here is the recipe, with my revisions below: BLUE HEAVE.... |
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3rd Course: Asparagus and egg saladsubmitted by ulterior epicure(Rollover picture) Asparagus shavings with a slightly under-cooked egg and a shaving of Parmesan cheese. The plate is dotted with baby mesclun and garnished with super crunchy bread "golden cru.... |
