Recipes > fried
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telecommuter breakfast: 4 minute fried eggssubmitted by Mike McCuneI have fried eggs for breakfast about once a week and have optimized the process to the point where I can have the eggs ready before the toast is finished the 4 minute cycle in the toaster. quick p.... |
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curried lentils with tofu over brown ricesubmitted by Mike HippI can not describe how delicious this is. I have been on curry overload lately. I made the lentils in the pressure cooker and added the potatoes and carrots to the lentils so that the overall dish w.... |
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House special fried ricesubmitted by rovingII think I've finally found the sweet spot for my fried rice recipe. Tastes just right. I make no claims of the authenticity of this recipe. I have no idea how the Chinese make it :-) <b>Ingredients</.... |
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Poha (Fried flattened rice)submitted by rovingIPoha is a very popular breakfast dish in the Indian states of Maharashtra and Gujarat. <b>Ingredients</b> 200g medium poha (flattened rice) <i>this would be available only in an Indian store</i> 1/2 .... |
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scotch eggsubmitted by K Santosa hardboiled egg encased in sausage meat, rolled in breadcrumbs and then fried. fried. fried. scotch egg recipe 6 hard-boiled eggs, well chilled (i try to cook them to just past soft boiled stage, t.... |
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I Love Samosassubmitted by Amarand AgasiI made a whole bunch of samosas today...super tasty, vegan. Yes, I fried them in safflower oil but I rarely eat fried food so...woo! :) Edit: When I cooked a few of the leftovers the next day in th.... |
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Matzo breisubmitted by Michael NewmanPlace matzos in a large bowl, break them into large pieces, and cover with very warm water to soften them up. After they soak for 30-60 secs, drain the water. Combine the soft maztos with approx .... |
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Insalata di piedino di vitello, mostarda di Cremonasubmitted by Renée S.Deep fried calves foot salad, mustard fruit £9.50 Pickled, braised and then coated in a thin bread crust, these fried wedges were surprisingly light, and lacked any traces of oil or grease from its g.... |
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Golden Finish for Brendon and Michaelsubmitted by Renée S.I found this the tastiest dish of Brendon and Michael's set (despite the lack of quail taste), and could see this as a brunch menu item if it were plated a little smaller. This was the fourth and las.... |
