Recipes > I ate this

Hummus

submitted by La.blasco

[EN] Soak chickpeas the night before. Boil in cocotte minute for 20 minutes or regular for aprox 45. Mix with tahini, garlic, olive oil, water, lemon, cumin, and paprika powder. [ES] Remojar los gar....

Millet&tofu stuffed eggplant / Berenjena rellena de mijo y tofu

submitted by La.blasco

[EN] Boil millet and save. Preheat oven. Cut tofu and tomato into cubes. Void eggplant with a big spoon and backe outside of eggplant. Stir-fry filling of eggplant with rocket, tomato, millet and tofu....

French onion soup

submitted by Luigi Anzivino

French onion soup is so easy to make, and exceedingly delicious. Here's what you do: Put a big pot (cast iron enameled french cookware works best) on medium high, and melt some butter and oil in it. ....

Mega Hamburger Five

submitted by Marshall Astor

It was burger night again, and an epic one at that. Serving four seriously hand crafted burgers all at the same time, while ftying potatoes in a mix of chicken and pork fat isn't as easy as it sounds....

Lemon pork, green beans...

submitted by pbev pbev pbev pbev pbev

....sauteed mushrooms. I made this and ate this. Lemon Pork Cutlets 4 pork loin cutlets, pounded thinly 2 Tbs flour 2 Tbs powdered chicken gravy mix Dredge cutlets in dry mix, shake off excess. 2....

pasta carbonara with roasted veggie ginger soup

submitted by carolee mitchell

Pasta carbonara 1/8 cup extra-virgin olive oil ½ tablespoon unsalted butter ½ yellow onion, minced 2 ounces pancetta or prosciutto, diced ½ pound fresh linguine 2 egg yolks, at room tempe....

Acorn Squash

submitted by carolee mitchell

Acorn Squash 1 acorn squash 2Tbs butter 1Tbs maple syrup 1Tbs brown sugar 1tsp thyme 1/2tsp garlic powder or minced fresh garlic salt and pepper to taste Preheat oven to 425. Cut acorn squas....

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