Recipes > Mr Bento

Vacation Bento

submitted by ex.libris

The other day the husband and I loaded up the baby in the car and took an impromptu trip to the foothills for a destination my family fondly calls 'The Cabin.' We only left for the day but my aunt, co....

Wednesday, 10/10 Lunch

submitted by nadja herreshoff

This is a low-fat recipe, a fuller fat cheese on top would melt nicer. Ingredients * 1/4 cup all-purpose flour * 2 1/2 cup fat-free evaporated milk * 2 medium garlic clove(s), minced * 1/3 cup grate....

Bento

submitted by ex.libris

Made roasted butternut squash soup. Here is the recipe for it. I made it up, although it can't be too different from many other recipes for this type of thing. I use organic chicken stock by Imagine.....

my very first bento, officially on the mr. bento train

submitted by andrea

it's interesting to make a lunch this way... with me eating no wheat and no cow's milk dairy, i have to put a little more effort in what i'm packing. usually i just stick to salads and whatever lefto....

P5316067

submitted by Ian

This is my 2nd bento. I took a few lessons from my first bento. First, no cheese on the salad - it absorbed the moisture and became gooey, almost as if it had melted. Not appetizing. Next, no ra....

Battle Damage

submitted by Dave Klegman

The strap buckle on my lunch can's bag has, as I figured, become Mr. Bento's weakness. Not only has it been fussy and annoyingly small, but it has now cracked. It shall soon be replaced by a more ca....

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