Recipes > spinach

Potstickers - Spinach and tofu - How to make them

submitted by Erik Anestad

5 oz baby spinach (5 packed cups) 5 oz firm tofu, cut into 1/4-inch dice 2 1/2 tbsp cornstarch 2 small jalapenos, seeded and minced 1/4 cup water chestnuts, minced 1 1/2 tbsp soy sauce 1 1/2 tsp As....

vegan beef stroganoff with spinach

submitted by Mike Hipp

The vegan beef stroganoff: sauté a large onion in some oilive oil. While you're doing that boil some potato starch wide noodles. Add garlic and shallots to the onion and sauté some more. When onio....

Chickpea and spinach curry

submitted by Simon Aughton

A simple vegetarian curry, serves two. Fry some onions (and, optionally, some chopped peppers) till soft, stir in two cloves of crushed garlic (and a chopped chilli if desired), half a teaspoon of tur....

Bibimbap #12

submitted by Ian

Last night, we decided to try our hand at one of our favourite dishes - Bibimbap. This is an incredibly tasty Korean meal. The end product for us was damn tasty but in hindsight we'd prepare less ric....

Palak Paneer (Pureed Spinach with cottage cheese)

submitted by rovingI

Indian cottage cheese is quite hard and is frequently added to curries <b>Recipe</b> Soak 400 gm baby spinach leaves in hot water for 5 minutes. Heat 1 tbsp oil in a vessel. Add 6 chopped green chill....

Tofu Ricotta SpinachTortellini with Garlic& OliveTomato Sauce

submitted by Janet Hudson

This was my effort this afternoon. Handmade tortellini and tomato sauce with garlic and olive. It was worth it. Here is the recipe: Make Filling (Savory Tofu Ricotta): 1-1/2 packages silken tofu 1....

Chilli Beef & Spinach

submitted by Michael Verhoef

400g beef steak, sliced thinly 1 tablespoon peanut oil (I used sunflower) 2 small fresh red chillies, chopped finely 1 clove garlic crushed 500g english spinach, chopped thickly (I used a bag of baby ....

mr_bento 2007.03.16

submitted by Amancay Maahs

*sigh* my first Mr.B venture... he arrived last night, <u>with sticks</u>, despite my explicitly ordering the <i>&quot;spooned fork&quot;</i> (I keep saying that instead of the official <i>forked spoo....

chickpea, brown rice & spinach pilaf

submitted by Michael Verhoef

2 tbs extra virgin olive oil 1 onion, sliced 2 garlic cloves, crushed 2 tsp ground coriander 1 tsp ground cumin 2 x 250g packets microwave brown rice 400g can chickpeas, rinsed, drained 1 cup (250ml) ....

Mushroom Spinach Tart

submitted by Janet Hudson

Recipe to follow. Make the crust: 1 1/4 cup your favorite flour Pinch of salt 6 tbsp cold vegetable margarine 4 tbsp water Stir together flour and salt together- cut in the margarine and continue to....

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